Full Nutrition. Reviews Read More Reviews. Most helpful positive review EC. Rating: 5 stars. I have visited 4 different Indian restaurants over the last 2 years since being introduced to Indian food. I LOVE chicken tikka masala. This recipe tastes above and beyond all the restaurants I've been to. It's also at least twice as spicy.
During my first attempt at this recipe I made it verbatim minus the salt. Turned out perfect but a bit spicy for my taste. My second batch was double. Again I left out the salt per reviewers' suggestions and halved the cayenne.
Deliciously met my Indian food requirements. My suggestions to you all: 1. Leave out the salt altogether 2. The recipe as written is pretty spicy.
Please don't diss this recipe without trying a few modifications of your own. This is the first chicken tikka masala recipe I ever tried. It turned out wonderfully, but it was way too spicy in the beginning and I listened to the salt warnings, so I modified it slightly. This is the only recipe I will ever use for this meal. Rating: 1 stars.
Good grief! This recipe as written has WAY too much salt in it! My fiance and I couldn't even finish it, the salt was overpowering. Read More. Reviews: Most Helpful. This was sooo good! We loved it! I did make some changes. Back to Recipes Family meals One-pot recipes See more. Back to Recipes Quick and healthy Quick vegetarian See more. Back to Recipes Vegetable soups Healthy soups See more.
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Leave a message below. Send Me Weekly Newsletter. Julie Friday, September 25, Excellent recipe. Shweta Thursday, April 5, Loved your recipe. Super easy with only basic spices required. I used Degi mirch Kashmiri Paprika and a red chilli powder to taste - that added a nice orange color yet didnt make the chicken too chili. Rating: 5 stars 1 Ratings 5 star values: 1 4 star values: 0 3 star values: 0 2 star values: 0 1 star values: 0.
Read Reviews Add Review. Pin Print More. Gallery Oven-Roasted Chicken Tikka. Recipe Summary test hands-on:. Nutrition Info. Per Serving:.
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