Can Holsteincows be reared here. What are the facts? Am surprised to find an article like this in Modern Farmer? Thank you for addressing the problems of such a problematic industry and the efforts to make it better for people, planet, and animals.
No doubt this was NOT written by a farmer of any type. I live in rural Kentucky and can count on two hands the number of small dairy farmers that I personally know. My milk literally … Read more ». Milk is an essential source of nourishment throughout the world; humans adapted to drinking milk from goats as a food substitute during the ice age.
It has since become a staple in the human diet. If you so choose to stop drinking milk you have every right too. Believe it or not there are families that have spent generations practicing and perfecting the production of milk and meat. Although some believe this to be unnecessary today, have some respect for when our species would not have … Read more ». Check out the new Million Gardens Movement website and get gardening! Necessary cookies are absolutely essential for the website to function properly.
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Any cookies that may not be particularly necessary for the website to function and are used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. By Mark Kurlansky on March 17, Mark Kurlansky. Dan Osofsky prepares a cow's udder for the milking device in his hand. He is cleaning her teats with a solution containing iodine, a disinfectant. Ronny and his son, Dan, stand outside the milking parlor with a particularly docile cow.
Ronny, the farm's namesake, still runs operations. Dan can usually be found closer to the ground, kneeling and milking the cows. Still, Ronny is no slouch: He spends his days roaming the grounds, supervising all the moving parts of the farm that he founded.
One of the farm's workers loading milk bottles onto a truck. From dawn till dusk, the milk production and the shipping and receiving operations are working in parallel. A driver checking out one of his drinkable yogurt orders. In the winter, when it's cold, the drivers fulfill their orders themselves in the warehouse.
Bottling drinkable yogurt. No home delivery is available. For all products but ice cream, all the production and packaging is done at the farm - the milk parlor and the packaging fulfillment areas are only separated by a small road.
Workers prepare the milk and yogurt culture solution for placement in a large incubator. A farmhand spends a moment with the calves after they have been cleaned and fed. The calves are quarantined in their own area and moved from various pens as they get older.
The animals' birthdays and mothers' names are recorded on yellow ID tags, which are put on calves soon after birth and stay on their entire lives. Sign up for your Modern Farmer Weekly Newsletter.
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Dairy cows lactate produce milk for about 10 months after calving. The average UK dairy cow produces almost litres of milk each year and has just under 4 lactations milk producing cycles in her lifetime of typically six and a half years. In the UK, dairy cows have traditionally been kept on pasture during the grass growing spring and summer seasons and housed indoors during the winter. This remains the most common way of housing dairy cattle today.
Two main types of dairy cow housing systems are used in the UK: cubicles and deep litter yards. Cubicles are individual bedded compartments in which the cows can lie down. Some cubicles are 'deep bedded', which means the concrete base is hollowed out and filled with a deep layer of bedding, most commonly sand. A house with cubicles will also contain areas where the cows can go to feed and drink and, sometimes, additional 'loafing areas' where they can go to congregate and socialise.
Deep litter yard housing is very similar to cubicle housing, except the cows are provided deep bedded yards to lie down in, instead of individual cubicles. The volume of milk produced by a cow will depend upon various factors, such as her level of nutrition, breed, genetics and age. For her to continue to produce milk once she has calved, she needs to be milked each day.
Dairy Matters. You ask, we answer. Is it true that cows can only produce milk if they have been pregnant? Yes, cows need to be pregnant and give birth to produce milk. References Sherwood, L.
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