DeLacy Evans, M. You have had the experience of trying to use an old post office blotter on the desk. Everybody had used it and it is so full of ink that it will not suck up any more. Such water does not have the capacity of absorbing body impurities. Alexander Graham Bell, inventor of the telephone, recognized the health value of distilled water, and claimed that its daily use prolonged his life.
Afflicted and bed-ridden with sciatica, Dr. Bell could find no relief for the pain. The attack came just as he was investigating the deposit of salts in the human system. A well-known scientist had written a book in which he said that old age came from such deposits, and that the ills of advanced years were due to the lack of their elimination. He believed that when such deposits went to the joints, man had rheumatism. When they went to the kidneys, he had kidney trouble and stones in the urinary organs; and when they lodged in the arteries, they produced what is called hardening of the arteries.
In the same way when such deposits coated the nerves, they caused sciatica. I thought that if I drank plenty of it, I could get rid of some of the salts that were covering my sciatic nerves.
I tried drinking it and it worked like a charm. I have kept up my drinking of distilled water and I attribute my almost perfect health largely to it. Alexander Graham Bell. Robert W. A growing body of evidence suggests that distilled water dissolves and removes these disease — causing minerals and flushes out the hundreds of dangerous chemicals that have been taken into the body as well.
Distilled water is not only free from pollutants, but it apparently helps remove them as well from the cells of the body, thus purifying the body so that it can function as it should. David C. The best way to remove all these contaminants is by distilling. Kennedy, D. Robert D. Willix, Jr. You have the comfort of knowing there is no chlorine, fluoride, bacteria, viruses, pesticides, or lead. You get nothing but H2O. It is the only reliable home water purification for taking fluoride out of the water.
These hard minerals pass from the intestinal walls and get into the lymphatic system, which delivers all of its products to the blood, which in turn, distributes to all parts of the body. This is the cause of much human disease. Charles Mayo of the Mayo Clinic. Peter A. However, individuals who are malnourished, ill or have known mineral deficiencies, as well as those who undertake intense physical activity, are likely to benefit from minerals in water, in which case, drinking distilled water would not be recommended.
Sweating, vomiting and diarrhea will cause the body to lose fluids and electrolytes, which if not replaced will lead to dehydration. Ultimately, whether distilled water is good or bad for you really depends on whether you need to obtain your daily intake of minerals from water or whether you get these from the foods you eat.
While distilled water may be good for some, its clearly not for everyone. The good news is that there are alternatives that are just as efficient at removing harmful contaminants, without stripping beneficial minerals from the water. Drinking water purifiers fitted with activated carbon filters can remove a wider range of contaminants, for example VOCs, than distillation.
Like distillation, activated carbon filters are able to remove a wide range of harmful chemicals, including chlorine and its byproducts, as well as pollutants that can give drinking water a foul taste or cause it to smell bad.
The Berkey Water Fiilter line can also remove pathogenic bacteria, viruses and cysts, as well as heavy metals such as arsenic and lead, while leaving the beneficial minerals that are so critical for our health. Keep in touch Facebook.
By Dan DeBaun October 15, Pharmacies and laboratories choose to use distilled water because it is water in it's purist form. Is it Safe to Drink Distilled Water? A gallon of distilled water. Previous post Next post. Leave a comment. Payment methods. A Berkey Representative is Online! Chatting 0. Chat Input Box. Powered by. We do not have a rep available currently. Most organic minerals for our body functions come from dietary plant foods.
A growing plant converts the inorganic minerals from the soils to a useful organic mineral. Tap water presents a variety of inorganic minerals which our body has difficulty absorbing. Their presence is suspect in a wide array of degenerative diseases, such as hardening of the arteries, arthritis, kidney stones, gall stones, glaucoma, cataracts, hearing loss, emphysema, diabetes, and obesity. What minerals are available, especially in "hard" tapwater, are poorly absorbed, or rejected by cellular tissue sites, and, if not evacuated, their presence may cause arterial obstruction, and internal damage Even if the human tissue suddenly developed the ability to absorb inorganic minerals from tap water, it would take an enormous amount of tapwater to supply the bare minimal mineral quantities for human life functions.
If for example the rich inorganic mineral content of the tap water in Reno, Nevada were modified so that it would convert the daily Calcium requirement RDA from its inorganic calcium solutes, you would have to drink 7. When inorganic minerals are "removed" from tapwater, by converting it into pure distilled water, the result is a remarkable biological mineral absorption for both health and maximal metabolic activity.
No it is not dangerous at all. There are many myths surrounding distilled water and health, but distilled water is, in fact, the cleanest water you can drink. There is no doubt that the body needs minerals. In short, virtually all nutritional and medical authorities agree that the body assimilates organic minerals from the daily food cycle.
Where the authorities disagree is whether or not the body directly extracts any nutritional value from the minerals found in an inorganic source such as dissolved rocks, dirt, and stone found in tap or mineral waters. Perhaps the best way we have found to sort out this problem is to evaluate various tap and mineral water sources around the world and determine the amount of inorganic minerals by weight which would be consumed by drinking an average of two liters of tap water daily.
Then, we compare this number to the amount of minerals by weight found in a normal daily diet. When these two sources of minerals are compared, the results are real eye-openers. Microbiological Contaminants are a group of living organisms which can be found in water supplies. Such contaminants can be the cause of illness in humans that consume drinking water containing these contaminants. Bacillus subtilis is used as a surrogate indicator.
The removal of bacillus subtilis spores is generally recognized as an indicator of the removal of the following biological contaminants from water: K. Inorganic contaminants are heavy metals, chemicals, and compounds which do not incorporate a carbon atom in their molecular structure.
While relatively few in number, some inorganic contaminants have a high toxicity and can be found in many water supplies.
Organic compounds contain a carbon atom in their chemicals structure. This group consists of thousands of different entities, many derived from the petrochemical industry. Common organic contaminants include cleaners, herbicides, pesticides, and industrial process wastes. Measure content performance. Develop and improve products. List of Partners vendors.
To make distilled water, water is heated to the boiling point. This creates vapor or steam , which is captured, cooled to return to a liquid state, and bottled. Most of the contaminants in the water are removed during the distillation process. Is distilled water healthier than tap water? It's debatable. Distilled water is generally free from contaminants and bacteria. However, the distillation process also removes minerals that can be healthful.
Evidence suggests that drinking distilled water is fine for your body, but not necessarily healthier than most other types of drinking water. The following nutrition information is provided by the USDA for 8 fluid ounces mL of distilled water. Like most forms of drinking water, distilled water has no calories. There are also no carbohydrates. There is no fat in distilled water. Distilled water provides no protein. Distilled water differs from traditional tap water in that the minerals have been removed through the distillation process.
Therefore, distilled water provides no vitamins or minerals. According to the Centers for Disease Control and Prevention CDC , the distillation process is very effective at removing protozoa such as cryptosporidium or giardia , bacteria such as campylobacter, salmonella, shigella, E.
Distillation also removes chemical contaminants, including arsenic, barium, cadmium, chromium, lead, nitrate, sodium, sulfate, and many organic chemicals, according to the CDC. However, all community water systems must meet the standards of the Safe Drinking Water Act, which sets safe levels for these contaminants.
If your immune system is compromised or suppressed, your doctor may recommend that you drink distilled water since it is free from harmful organisms. Cryptosporidium also known as "crypto" , for example, can cause or exacerbate illness.
While other methods do not eliminate crypto from the water supply, distillation kills it. Reverse osmosis also kills the virus.
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